napoletana style
wood fired pizza

Born in Naples, raised in Ottawa. Making great pies with the best Italian and local ingredients and cooked in a brick oven at high heat to achieve a puffy, flame-blackened crust, lightly-crispy and a soft, elastic, and slightly wet centre.
Simple. Natural. Fresh. Only the best!

byward market menu
make a reservation at westboro beach

Please be aware that patio seating is available on a first come, first served basis and cannot be reserved.
All reservations are for indoor seating only.

westboro beach menu

  • Westboro Beach Location — open year-round

    Settle in by the water. Our Westboro Beach location pairs serene Ottawa River views with a relaxed, welcoming atmosphere — the perfect setting for handcrafted pizzas and fresh, local ingredients, indoors or out on the patio. Natural beauty, served fresh.


    One of Ottawa's most picturesque settings.
  • A red brick building called 'The Grand' with outdoor seating, umbrellas, and people dining on the sidewalk.

    ByWard Market Location

    Step into a piece of Ottawa history. Our ByWard location is set in a heritage building dating back to 1877 — a former grocery store, the Grand Central Hotel, and once a Salvation Army hostel — now home to wood-fired pizza in the heart of the Market. Centuries of character, served fresh.

    A Designated Heritage Property.

  • westboro beach patio open year round

    Patio weather, sorted.

    Soak up the sun. Our patios are now open at both locations, with plenty of wraparound seating and the perfect spot to settle in with a spritz in hand. Warm days and wood-fired pizza — sunshine, served fresh.


    We'll see you on the patio.

happy HOUR

BYWARD: Mon to Fri, 3-6 PM & 9 PM to close |
WESTBORO BEACH: Mon to Fri, 3-5pm & 9pm to close


HALF PRICE PIZZAS * • $20 SANGRIA PITCHERS • $6 BEER PINTS
($6 cans at Westboro Beach only) • $6 WINE
• $9 APEROL SPRITZ • $9 BELLINIS (ByWard only)

(Half price pizza valid only with the purchase of a beverage. Pizza selections: Margherita, Pepperoni, Diavola, Mushroom, Pesto, Quattro Formaggi )

* civic holidays, school holidays and long weekends excluded.

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WHAT MAKES AN AUTHENTIC
NAPOLETANA PIZZA?

A pizza with tomato sauce, fresh basil leaves, and a dollop of mozzarella cheese in the center, garnished with herbs.

  • The dough must be made with refined type 00 Italian wheat flour kneaded by hand

  • Topped with raw, pureed San Marzano tomatoes from Italy

  • Made from simple & fresh ingredients

  • We use mozzarella di Bufala cheese made from water buffalo milk, typically raised in the Campania & Lazio marshlands in Italy

  • Cooked in a wood-fired oven at 900ºF for 60 to 90 seconds

  • Real Napoletana pizza comes in only one size: 10-12″ diameter / personal size

  • It has a soft chewy crust with slight charring & leopard spots

  • Moist and soupy centre

  • Authentic Napoletana Pizza is very thin and soft

Born in Naples… raised in Ottawa

delivery: Hot & Fresh—Anytime, Anywhere

Craving the taste of Naples but don’t want to leave your couch? We’ve got you covered!

Order your favourite pizza, pasta, and more, all delivered fresh to your door. Whether you’re planning a cozy night in or a quick lunch at the office, we bring The Grand to you.

The Grand at Westboro Beach
A pizza topped with cheese, green leaves, pieces of ham, and an egg in the center, with a slightly charred crust.
Interior view of a restaurant with dark leather booths, wooden tables, floral wallpaper, and pendant lighting fixtures.
Plate of spaghetti with tomato sauce, topped with a scoop of mozzarella cheese, garnished with a basil leaf.
A hand holding a cocktail glass with an orange slice and cherry garnish in front of a black-and-white poster of a woman in a fur coat.
Plate of gnocchi pasta with green pesto sauce, topped with diced tomatoes, grated cheese, and fresh basil leaves.
A cheese and basil pizza on a white plate with a marble surface background.
Plate of toasted flatbread, prosciutto, cherry tomatoes, fresh basil, and burrata cheese with balsamic glaze
A tall glass of pink grapefruit cocktail with a lemon wedge garnish and black straw, set on a dark table in a restaurant or bar with black and white photos on the wall behind.
Plate of spaghetti topped with meatballs, melted cheese, and garnished with chopped parsley.
Seafood dish with chunks of fish and shrimp in a creamy sauce, garnished with chopped green onions, served on a white plate.
Mixed green salad with cherry tomatoes and shredded cheese on a white plate
Meatballs in tomato sauce garnished with chopped parsley, served in a square white bowl on a white plate.
Hand holding a tall glass of orange cocktail garnished with a lemon wedge and maraschino cherry, with two straws, one white and one red, against a blue floral wallpaper background.
A bowl of French fries topped with chunks of beef, corn, chopped green onions, and drizzled with gravy.
A person holding a pink drink with ice in a glass garnished with a slice of orange and a black straw, with a marble surface background.